First you start by scrapping as much as possible off of the bottom of the pan. I used hot water and that little plastic scratcher in the upper right corner below.
Next, fill the bottom of the pan with just enough hot water to cover the bottom completely. Then dump baking soda into the pan so that the entire bottom is covered. Let it sit overnight.
The next morning, pour the water and and baking soda mixture out and rinse with hot water.
This is what it looked like at this point, without any scrapping.
All I had to do to get most of it off was rub it briefly with this blue sponge.
I easily finished it off with one of those S.O.S. scouring pads. There wasn’t much “elbow grease” involved at all. It came off really easily.
Afterwards, it was as good as new! Or better than new!
Happy Friday everyone! Hope you all have a great weekend!