Quick and Easy Banana Bread
Recipe type: Quick Breads
Prep time: 
Cook time: 
Total time: 
  • ½ cup vegetable oil
  • 2 cups whole wheat flour (can use all-purpose flour)
  • 1 teaspoon baking soda
  • 1 cup sugar
  • 3 tablespoons sour milk (I used almost 3 tablespoons milk with a splash of lemon juice)
  • 2 eggs
  • ½ teaspoon salt
  • 3 ripe bananas
  • Walnuts (optional)
  1. Preheat oven to 350 degrees.
  2. Mix all ingredients in a large mixing bowl well.
  3. Transfer to 2 greased loaf pans or 4 greased mini-loaf pans.
  4. Cook for 35-50 minutes (depending on the size of the loaf pan) or until a toothpick inserted comes out clean.
  5. Let cool on a wire rack.
  6. Enjoy with butter or honey!
Recipe by Sara's House at http://www.saras-house.com/2015/04/quick-and-easy-banana-bread/